Sushi

Spicy Tuna in Soy Paper

Posted on May 23rd, 2014 - By chefginzu - 0 Comments

Serves: Approximately 1-2 people Chef Ginzu Difficulty Level (1 blade = easy; 5 blades = very difficult): 1 blade Please Note: This recipe…

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Salmon and Cream Cheese Roll

Posted on Sep 15th, 2013 - By chefginzu - 2 Comments

Serves: approximately 1 Person Chef Ginzu Difficulty Level (1 blade = easy; 5 blades = very difficult): 1 blade Please note: This recipe difficulty…

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Crunchy Avocado Maki

Posted on Jul 22nd, 2013 - By chefginzu - 0 Comments

This is a simple and easy to make yet delicious Maki roll. Serves approximately: 3 Makis Chef Ginzu Difficulty Level (1 blade = easy; 5 blades…

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Tuna, Mango and Scallion Maki

Posted on Apr 21st, 2013 - By chefginzu - 0 Comments

This is a nice simple yet delicious maki Serves approximately: 1 Maki Chef Ginzu Difficulty Level (1 blade = easy; 5 blades = very difficult): 1…

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Spicy Crazy Maki

Posted on Jan 5th, 2013 - By chefginzu - 0 Comments

Serves: 1 roll Chef Ginzu Difficulty Level (1 blade = easy; 5 blades = very difficult): 3 blades Please note: This recipe difficulty level is based…

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Crab Stick Maki

Posted on Jan 5th, 2013 - By chefginzu - 0 Comments

Serves: 1 roll Chef Ginzu Difficulty Level (1 blade = easy; 5 blades = very difficult): 1 blade Please note: This recipe difficulty level is based…

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All American Roll

Posted on Aug 5th, 2012 - By chefginzu - 0 Comments

So this is one of the more complex recipes to date. I am working on the video for it but being an amateur film maker, it's taking me a while. But…

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Spicy Mayo

Posted on Aug 5th, 2012 - By chefginzu - 0 Comments

Spicy Mayo Spicy Mayo Ingredients 1 bottole Kewpie Mayo (found in any asian market) 1 tablespoon Sesame Oil 1 tablespoon Spicy Sesame Oil…

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Sushi Rice

Posted on Aug 5th, 2012 - By chefginzu - 2 Comments

Ingredients: 1 1/2 cups Sushi or medium grain rice 2 Cups water 1/8 tsp Corn Starch Rice Vinegar: 6 cups Rice Vinegar 2 1/4 cups…

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Tuna Salsa Cups

Posted on Jul 10th, 2012 - By chefginzu - 0 Comments

This is a fantastic and easy appetizer to make. Sushi lovers will go nuts for it and if you have friends who are skeptical or not fans of sushi, make…

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2 Responses to Sushi

  1. Tina says:

    Hey Chef!
    Took your Sushi 101 class, loved it!!! Cant wait until the next time! My husband and I had a great time and excellent experience.

    Thank you again,
    Tina

  2. claire says:

    My daughter treated me to a Sushi 101 class for my birthday. The instructor was terrific, rolls delicious and everything very well organized.

    Thanks very much and looking forward to our next class!

    Claire

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