Author Archives: chefginzu

Sushi 101 Fun

Here are some great pics sent to me by one of the families who recently took the Sushi 101 class!

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Potato Skin Bites

Recipe Name: Potato Skin BItes Servers approximately: 4-5 people as appetizer Chef Ginzu Difficulty Level (1 blade = easy; 5 blades = very difficult): 3 blades Ingredients: 2 Russett or Idaho potatoes 6 slices bacon 1 package cream cheese 1 … Continue reading

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Asian Spareribs

Servers approximately:  5-6 people Chef Ginzu Difficulty Level (1 blade = easy; 5 blades = very difficult): 1 blades             Ingredients: 2 lbs Country Style boneless spare ribs (or you can use a rack of … Continue reading

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Spicy Tuna in Soy Paper

Serves: Approximately 1-2 people Chef Ginzu Difficulty Level (1 blade = easy; 5 blades = very difficult): 1 blade Please Note: This recipe difficulty level is based on the assumption that you either know how to make Makis or have … Continue reading

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Over Easy Pizza

Serves approximately: 1-2 people Chef Ginzu Difficulty Level (1 blade = easy; 5 blades = very difficult): 3 blades Ingredients: 1 small pizza dough 3 slices of bacon ½ cup White cheddar cheese ½ cup shredded Mozzarella cheese Grated Parmesan … Continue reading

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New Page Added

Hi Everyone, sorry I have been so inactive the past few months but I have been working on some new recipes as well as changes to the site. I have added a new Section called Old Family Favorites. This will … Continue reading

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Noodle Pudding

Also known as noodle kugel, this old school recipe is one of my favorites. This one comes from my Mothers cook book Servers approximately: 10 people Chef Ginzu Difficulty Level (1 blade = easy; 5 blades = very difficult): 1 … Continue reading

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Salmon and Cream Cheese Roll

Serves: approximately 1 Person Chef Ginzu Difficulty Level (1 blade = easy; 5 blades = very difficult): 1 blade Please note: This recipe difficulty level is based on the assumption that you either know how to make Makis or have … Continue reading

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Scallop Grilled Pizza

Grilled Scallop Pizza Submitted By: Erin MacKirdy Recipe Author: Erin MacKirdy Servers approximately:  1-2 people Chef Ginzu Difficulty Level (1 blade = easy; 5 blades = very difficult): 1 blades Ingredients: Pizza dough, if you don’t want to make your … Continue reading

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Crunchy Avocado Maki

This is a simple and easy to make yet delicious Maki roll. Serves approximately: 3 Makis Chef Ginzu Difficulty Level (1 blade = easy; 5 blades = very difficult): 2 blades Please note: This recipe difficulty level is based on … Continue reading

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